The word raisin comes from old French word that means grapes. The technique for making raisins has been known since ancient times and evidence of their production has been found in the writings of ancient Egyptians. Here, we tell you all there is you need to know about currants, sultanas, and raisins. Currents are a type of berry that grows on shrubs. Raisins (dried grapes) and Black Currants are entirely different fruits from very different botanical families. Currants are the raisins produced by drying of dark seedless grapes found in Greece. These dry fruits are very small and shriveled, but they are also very tangy taste with their sweetness and tart. • Currants are much darker and smaller than the raisins. Currants got their name from its place of origin – Corinth, Greece. • Currants are much darker and smaller than raisins. Currants: Made from small Black Corinth grapes, currant raisins are seedless, tart, and tangy, and very dark in color. Texture: They are plumper and juicier than raisins and currants. : Currants are made by drying a variety of grapes known as Black Corinth and Carina, which are small, seedless grapes. Terms of Use and Privacy Policy: Legal. The difference between currants and raisins is more complex than one would at first assume. Currants, sultanas and raisins, including those still on the bunch, are known collectively as "raisins. They can be used interchangeably with raisins in almost all recipes but unlike grapes, currants are mostly used in baked goods. Raisins vs Currants • Currants have tart flavor, whereas raisins are sweet in flavor. Raisins = dried grapes; Currants = dried grapes; Sultanas = dried grapes; Of course it isn’t quite as simple as that or raisins, currants and sultanas would all look and taste the same. Raisin is a dry fruit that comes from dried grapes and is loved all over the world for its sweet and tart flavor. Sultanas and Currants are considered as type of raisins. They are dark in colour, have a soft texture, a sweet flavour and are typically larger than currants. in did you know, Ingredients, Is there a Difference Between Raisins Sultanas and Currants, raisins, sultana, what are currants, what are sultanas, by Food Like Amma, December 04, 2011 If you are getting ready for Christmas baking then you may encounter a few recipes which include various types of dried fruit especially grapes. In addition to being smaller than raisins, currants have a subtler and slightly more tart flavor. There is a variety of dry fruit called currant that is very similar to raisins. What us the difference between Raisins and Currants? What’s the difference: in form? Taste: They are sweeter than raisins and currants. • Sultanas are small raisins that are made from a seedless variety of grapes that are golden in color. The most egregious mistake made by some food producers and writers alike is to call a raisin of any type, a black currant. There are many raisin varieties around the world and one can find raisin of all hues and shapes in different parts of the world. All are dried fruits that are high in anti-oxidants and sugar. Black currants are often the variety that's dried, and they're smaller than raisins. Currants are also sold dried, but they’re not as readily available as sultanas and raisins. The difference between dark and golden raisins is that they are dried and processed. On the other hand, golden raisins are treated with a chemical that prevents them from darkening in colour. In many countries such as the UK, New Zealand, Australia, Canada and Ireland, the term raisin is used to refer to the dark colored large dried grape, while sultana is used to refer to a golden-colored dried grape and currant for … Question: What’s the difference between a currant and a raisin? This being said, there is no real discernible taste difference between raisins and sultanas. Currants got their name from its place of origin – Corinth, Greece. • Currants are much darker and smaller than raisins. Raisins: Raisins are a type of grapes that have been dried for three weeks. Currants are also sold dried, but they’re not as readily available as sultanas and raisins. The main difference currants sultanas and raisins is their taste and appearance. @media (max-width: 1171px) { .sidead300 { margin-left: -20px; } } A currant also is one of the various shrubs belonging to the saxifrage family and the fruit of that shrub. • Currants are very dark in color and miniature in size. Plump up raisins by soaking them in rum or wine when baking sweet items, such as Coconut (sweet) bread, raisin loaves, buns etc. Difference Between Tangerine and Mandarin, Difference Between Coronavirus and Cold Symptoms, Difference Between Coronavirus and Influenza, Difference Between Coronavirus and Covid 19, Difference Between Law Clerk and Paralegal, Difference Between Reduction Potential and Reducing Power, Difference Between Healthy Food and Junk Food, Difference Between Imidazolidinyl Urea and Diazolidinyl Urea, Difference Between Chlamydomonas and Spirogyra, Difference Between Borax and Boric Powder, Difference Between Conditional and Constitutive Knockout. This fruit tends to be very tart, which is a significant contrast to sweet raisins. • Small golden color raisins are called sultanas. Raisins, sultanas, and Zante currants are all sweet dried fruits that stem from different varieties of vine-grown grapes, while currants really are a fresh bush-grown berry that is tart rather than sweet. Raisins that are made from a seedless variety of golden grapes are called Sultana. There are different types of raisins available in different parts of the world with the difference in color and taste. They are also called Black Corinth because of the name of the ancient city of Greece where the grape fruit is found. Raisins, currants and sultanas are different varieties of dried grape. Raisins. Currants are dried, seedless Zante grape. The differences are primarily due to the different varieties of grapes used to produce them. For prolonged storage like up to a year, store in the refrigerator in an airtight container. Raisins, sultanas or currants; what are the differences? • Small golden color raisins are called sultanas. Currants are often used in freshly-baked scones , sprinkled over salads or stirred into a traditional hot cross bun recipe . Here is the difference between raisins and currants. How are they made? Raisins are popularly from what they call Muscatel kind; Sultanas usually came from the country of Turkey because that is where they are produced. Raisins are made primarily by sun drying several different types of grapes. Sultanas, currants and raisins are all dried grapes of different varieties Sultanas, currents and raisins depending on the grape. Each has specific uses when cooking. They can be used interchangeably with raisins in almost all recipes but unlike grapes, currants are mostly used in baked goods. In America, they all originate from the Thompson seedless grape. understanding the differences between these three types is confusing because they have different description and they call by different names all over the world. Difference between Raisins and Sultanas. The grapes are dried using two methods – sun drying and mechanical dehydration. Currants are naturally dried like raisins, which gives them their dark color. The difference between currants and sultanas and raisins depends on where in the world you live. Answer: There are various types of currants. What exactly is a raisin? Currants are small berries—either red or black—that grow on a bush; they're available fresh or dried. Raisins come in two varieties – dark and golden. The main difference between them is the variety of grape from which they originate. Raisin is a dry fruit that comes from dried grapes and is loved all over the world for … The size, taste and colour of the raisins differ depending on the type of grape used. Raisins are dried white Moscatel grapes. The processing differs for each. Currants are darker in colour and have an intense, sweet and tangy taste while sultanas are lighter in colour, sweeter and juicier than currants and raisins. Sultanas are more golden-coloured than raisins but any golden type of raisin can be used to make sultanas. When they are dried the result is a dark, dried fruit much like a currant, making it dense in texture and bursting with a sweet flavor. Difference Between Sultanas and Currants The reason why most of the people fail to understand the difference between Sultanas and Currants is that both of these are varieties of raisins. • Currants are dry fruits made by drying seedless dark color grapes. Currants and raisins are both dried grapes. Grapes belong to the genus Vitus and Currants belong to the genus Ribes. The dark raisins are sun-dried for several weeks and that results in the signature, shriveled appearance and dark colour. The tiny raisins, about one-fourth the size of Thompson Seedless raisins, are sometimes labeled “Zante Currants,” referring to the Greek island where this type of grape first grew. The difference is in their size and the types of grapes used. Journalist, Cookbook Author, Lecturer, Photographer. They are also called black Corinth, and this name comes from the ancient city of Corinth from where the currants were first exported to other parts of the world. Basically raisins are dried grapes which are produced in numerous parts of the world. Currants Vs. Raisins Vs. Sultanas. All rights reserved. Raisins vs. Currants . When dried, raisins are done in a natural manner with no added ingredients; sultanas are dried and dipped in acid and vegetable oil. They are small and sweetly flavored with a wrinkled texture. • Currants have tart flavor, whereas raisins are sweet in flavor. Currants. Despite similarities between raisin and currant, there are also differences that will be talked about in this article. Learn about the difference between a raisin, a sultana and a current with our expert. Currants are dried, seedless Zante grape. Raisins are darker in colour and are larger than both sultanas and currants. Raisins are made from three varieties of grape – Thompson seedless, Zante and Muscat. Compare the Difference Between Similar Terms. Both currants and raisins can be stored at room temperature if they are tightly wrapped. My interest is in food and how it shapes our identity. The grapes start off with a green skin that tends to get darker as they dry. Filed Under: Fruits&Vegetables Tagged With: Currants, Raisins, sultanas. The Difference Between Raisins, Sultanas, and Currants, while all three are types of dried fruit and used in similar ways, there are several things that set raisins, sultanas, and dried currants … You might have made use of currants, raisins, and sultanas in your cooking whenever you needed dried grapes for a recipe. However, did you know that there lie differences between them? They contain small seeds and have quite the sweet flavor. Golden raisins are also made from Thompson seedless grapes. Some currants are actually small, seedless raisins (dried grapes). Raisins = any dried white grapes When using raisins or currants that have been stored in the refrigerator, take them out 30 minutes before use so that they can come up to room temperature. Coming from Engineering cum Human Resource Development background, has over 10 years experience in content developmet and management. Scott Ehardt / WikiMedia Commons. © 2016 Cube Publishing Ltd. All rights reserved. (adsbygoogle = window.adsbygoogle || []).push({}); Copyright © 2010-2018 Difference Between. Our site uses cookies. Currants vs. Raisins. I write about food and life in the Caribbean. Raisins are dried grapes. Muscatel is a variety of grape. • Raisins are dry fruits that are made by drying white grapes. Let’s check it out. Learn more about our use of cookies: Cookie Policy, Raisins are made from three varieties of grape –, Raisins come in two varieties – dark and golden, dark raisins are sun-dried for several weeks, golden raisins are dried with artificial heat, What’s the Difference? Unlike dark raisins that are dried in the sun, golden raisins are dried with artificial heat, that’s why they always look plumper. For example, American apply the term “raisin” for both raisins and sultanas. These are sweet in taste, whereas currants are tart in taste. Attribution 2.0 Generic (CC BY 2.0) (Zante) Currants. It is heavily used in the manufacture of cakes and puddings though there are many other kinds of recipes in which chefs make use of raisins. The difference is in their size and the types of grapes used. Raisins are dried white grapes. The Difference Between Raisins, Sultanas, and Currants While all three are types of dried fruit and used in similar ways, there are several things that set raisins, sultanas, and dried currants (both true currants and Zante currants) apart from each other. 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